Hello, I’m Laura. Today, I will show you a way to prepare chocolate coconut cupcakes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate coconut cupcakes Recipe
Chocolate coconut cupcakes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chocolate coconut cupcakes is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate coconut cupcakes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate coconut cupcakes:
- Take 1/2 cup Coconut flour flour [ I used flakes and grind them to a like consistency …. .
- Take 1/2 cup White sugar … .
- Make ready 1/4 cup Cocoa Powder … .
- Take 1/2 tsp Salt … .
- Make ready 1/2 tsp Baking powder … .
- Get pinch Baking soda of . A
- Take 2 eggs … .
- Get 1/2 cup Oil … .
- Prepare 1 tsp Vanilla essence … .
Instructions to make Chocolate coconut cupcakes:
- Mix all dry ingredients in a bowl and keep aside.
- Beat eggs lightly.
- Add Oil and eggs to the dry ingredients.
- Pre heat oven to 180C.
- Line cup cake mould with liners and pour upto batter 3/4 of the liner size.
- Bake for 20-25 min [Until the skewer comes out clean.
- They shall not rise a lot as the flour is dense. But they shall taste better than a cup cake you have even had :)
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So that is going to wrap this up for this exceptional dish chocolate coconut cupcakes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
