Hello, I’m Laura. Today, I’m gonna show you how to make carrot cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot Cake Recipe
Carrot Cake is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Carrot Cake is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have carrot cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot Cake:
- Make ready 1/2 cup unsalted butter
- Make ready 1/3 cup sugar
- Prepare 1/2 cup brown sugar or demerara
- Take 2 medium eggs
- Take 1 tsp bakin powder
- Take 1/2 tsp cinnamon
- Make ready 1 cup wholemeal self-raising flour
- Prepare 1/2 cup self-raising flour
- Take 1 orange or satsuma juice and zest
- Get 1 -2 cups finely grated carrot
Steps to make Carrot Cake:
- pre-heat oven to 180°c
- cream butter and sugars in a bowl till soft
- mix in eggs one at a time then add the orange juice and zest
- then add the baking powder and cinnamon and stir in
- stir in both flours a bit at a time and then add the carrot
- pour into a cake tin or cases for individual cakes. put into pre-heated oven and bake till risen and springs bake when touched or till scewer comes out clean
So that’s going to wrap it up with this special dish carrot cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
