Hello, I am Jane. Today, we’re going to make truffle recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Truffle Recipe
Truffle is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Truffle is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have truffle using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Truffle:
- Get Pound Vanilla cake
- Take 2 Raspberry Jam table spoon
- Get 1 Can fruit cocktail
- Prepare 1 Raspberry Jello
- Prepare 500 ml custard pudding
- Take 1 can Whipping cream
- Make ready 1 tsp dark chocolate grated
- Make ready 6 Cherry or fruit to decor
Steps to make Truffle:
- Make the custard pudding as per instruction and set aside till it is bening to set.
- Prepare Jello and freeze till it is semi set.
- In a desert serving bowl place sliced cake as the first layer.
- On top of the cake spread raspberry jam, followed by fruit cocktail.
- Pour the semi set Jello on the fruit.
- Place the cake as the next layer to cover the jello.
- Pour the custard pudding.
- Steps can be repeated to make a different layer.
- Refridgerate the mix till set
- Pour the whipping cream over the mix and grated dark chocolate over the cream.
- Refridgerate it till set.
- Place cherry or any other fruit to decorate.
- Serve!
So that is going to wrap it up for this special dish truffle recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
