Hello, I’m Laura. Today, we’re going to make plum cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plum Cake Recipe
Plum Cake is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Plum Cake is something which I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can have plum cake using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Plum Cake:
- Make ready 1 cup organic whole wheat flour or gluten free baking mix
- Prepare 1 tsp. Baking powder
- Prepare Pinch salt
- Prepare 1 cup organic cane sugar
- Take 1/2 unsalted butter
- Get 2 tbsp. Fresh lemon juice
- Prepare 1/4 cup plain yogurt
- Prepare 2 eggs
- Take 1 tbsp. Pure vanilla extract
- Make ready 2 tbsp. Cinnamon sugar
- Get 1/2 tsp. Lemon zest
- Prepare 7-8 big plums, halved and pitted
Instructions to make Plum Cake:
- Heat oven to 350°F
- Whisk together flour, baking powder and salt in a medium bowl
- In the large bowl, cream butter and sugar with electric mixer until fluffy and light.
- Add the eggs, one at the time and scraping down the bowl
- Add lemon juice and mix until combined
- Add yogurt and dry ingredients. Mix until just combined
- Spoon batter into slightly greased 9-inch springform pan and smooth the top.
- Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar
- Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min
- Let cake completely cool down before serving
So that is going to wrap this up with this special dish plum cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!