Hello, I’m Elise. Today, we’re going to make colourful cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Colourful cake Recipe
Colourful cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Colourful cake is something that I have loved my whole life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook colourful cake using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Colourful cake:
- Take 1 and 1/2 cup all purpose flour
- Take 1/4 cup butter
- Prepare 3/4 cup powdered sugar
- Take 1 tablespoon baking powder
- Get 1/2 tablespoon baking soda
- Get 1/2 cup Milk
- Make ready 1 dairy milk chocolate
- Prepare 150 gm whipped cream
- Get 5 colours (red, orange, pink, green, yellow)
- Make ready Sugar syrup as required
- Take Gems as reqiured
- Take Butter for greasing
- Take All purpose flour for greasing
Steps to make Colourful cake:
- Take a pan and add melted butter and powdered sugar into it..and mix well..
- Now add milk and mix it again
- Now sieve all purpose flour, baking soda and baking powder and add it into mixture of butter and powdered sugar
- Now mix it for 2-3 minutes in same direction by adding milk into it..
- Now after getting consistency, take a container and grease it with butter and then sprinkle all purpose flour into it
- Now add half batter into it and add chocolates into it..
- Again add the remaining batter over it and tap it to make a level..
- Now take a wok, keep a stand in it and pre heat it for 10 minutes..(first five at high flame and next five at low flame)
- After 10 minutes, keep the prepared container into it.(when batter is ready just bake it dont keep it aside for few minutes)
- Now keep the container into the pre heated wok..and bake it for 40-45 minutes at medium flame (check after 30minutes once)
- After 40 minutes check it with toothpick..
- Now after cooling it bring it out from container and cut it into two halves and apply sugar syrup over the cake and then apply cream over it
- Now keep the one part over other and using whipped cream cover the whole cake and take whipped cream in four bowls and add different colour into it
- Take a nozzle and decorate it with help of nozzle and stick gems over it..
So that is going to wrap this up with this exceptional dish colourful cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
