Hi, I’m Joana. Today, we’re going to make pudding cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pudding Cake Recipe
Pudding Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Pudding Cake is something that I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have pudding cake using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pudding Cake:
- Prepare 1 angel food cake (10-14 oz)
- Get 8.5 oz instant vanilla pudding mix (this is one big &1 small box
- Get 5 cups milk
- Take 1 can fruit pie filling
- Make ready Cool whip
Instructions to make Pudding Cake:
- Tear up cake into small pieces & put in a 9x13 pan. I used a cake from the bakery at Walmart, but you can also make your own from a cake mix or from scratch, if you have a recipe.
- Mix pudding mix & milk together with a whisk until well blended. Then pour over cake pieces. This needs to be done while pudding is still thin.
- Then spread pie filling on top. I used apple pie filling, but you can use whatever flavor of fruit pie filling g you want.
- Cover. Let chill in fridge for several hours & let set.
- Serve with Cool whip.
So that’s going to wrap this up for this exceptional dish pudding cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
