Hi, I am Jane. Today, I’m gonna show you how to prepare dessert with just these ingredients recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Dessert with Just These Ingredients Recipe
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To be with this particular recipe, we must first prepare a few components. You can have dessert with just these ingredients using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Dessert with Just These Ingredients:
- Prepare 2 Eggs
- Get 2 Chocolate bar
- Take 1 pinch Salt
- Make ready 1 dash Vinegar
- Get 1 i used an18 cm diameter cake pan. if you are using a big one, please double the amount of ingredients. Cake pan
Instructions to make Dessert with Just These Ingredients:
- Separate the egg yolks and whites. Whip the egg whites with a hand mixer. Add salt and vinegar while you are whipping for a stiff meringue.
- Preheat the oven to 180℃. Place the chocolate in a double boiler. Don’t discard the hot water, as you will need it later.
- When the chocolate starts to melt, remove from the double boiler, add the egg yolks one by one, and mix well.
- Add 1/2 of the well whipped meringue into Step 3, and mix well. Add the remaining meringue, and gently fold it in.
- Line a baking sheet with a cloth, and pour in the hot water from the double boiler. Bake in the oven for 25 minutes at 180℃.
- When baked, gently drop it onto the counter. Remove the paper. When cooled, put in the fridge to prevent deflating.
- When chilled, it becomes moist and tastes better than freshly baked.
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