Hi, I am Marie. Today, I will show you a way to make pumpkin cake loaf recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Cake Loaf Recipe
Pumpkin Cake Loaf is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Cake Loaf is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pumpkin cake loaf using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Cake Loaf:
- Take Bread/Cake
- Get 1 box white or yellow cake mix
- Prepare 1 can (15 oz.) pumpkin
- Make ready 1/4 cup milk
- Prepare 3 tsp pumpkin pie spice
- Make ready 2 tbsp sour cream (optional)
- Make ready 1/2 cup chocolate chips or nuts, chopped (optional)
- Make ready Icing glaze
- Take 1 cup powdered/confectioners sugar
- Make ready 2 tbsp milk
- Make ready 1/2 cup butter
- Prepare 1/2 tsp vanilla extract
Instructions to make Pumpkin Cake Loaf:
- Preheat oven to 350. Spray and/or flour a 5 x 9" pan
- Mix all the ingredients for the bread in a bowl and then pour the batter into your prepared pan.
- Bake for 60 minutes, and is done when toothpick inserted comes out clean. Allow to cool almost completely before spreading glaze.
- For glaze, cream the butter with the powdered sugar then add milk and vanilla extract and spread glaze on top.
So that is going to wrap it up for this exceptional dish pumpkin cake loaf recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
