Hi, I’m Elise. Today, I will show you a way to prepare easy strawberry cake w/strawberry sauce recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Strawberry Cake w/Strawberry Sauce Recipe
Easy Strawberry Cake w/Strawberry Sauce is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Easy Strawberry Cake w/Strawberry Sauce is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook easy strawberry cake w/strawberry sauce using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy Strawberry Cake w/Strawberry Sauce:
- Take 2 Lg eggs
- Get 1 c Sour Cream
- Prepare 1/2 c vegetable oil
- Get 2 tsp Vanilla
- Get 2 c AP Flour
- Make ready 2 tsp Baking Powder
- Prepare 1/4 tsp salt
- Prepare 12 oz Strawberries hulled
- Take 2 tsp Powered Sugar to dust top
- Make ready Strawberry Sauce
- Take 16 oz Strawberries hulled and cut into pieces
- Get to taste Sugar
- Get 1 tbsp Raw Sugar for the top of cake
- Prepare Prep
- Take 375 Preheat oven to
- Prepare Butter a 9" springform pan and line the bottom with parchment
- Prepare Take half the berries and clean and chop them into chunks
- Make ready half Then clean and cut the rest in
Steps to make Easy Strawberry Cake w/Strawberry Sauce:
- In lg mixing bowl beat together eggs and sugar on high until light in color and fluffy
- Add sour cream, oil and vanilla and mix on low until combined
- In smaller bowl mix dry ingredients and add to batter 1/3 at a time mixing on med/low just until incorporated
- Add haft the batter to pan and top with diced berries. Spread the rest of the batter on top and cover with berries cut side down, slightly push berries into the batter and top with the raw sugar and bake, 45-55 mins or until lightly browned.
- While baking make your sauce. Take the berries and sugar and blend them until pureed.
- Let cake rest in pan for 30 mins before you attempt to open. Top with powered sugar and transfer to serving dish.
- Cut slices and serve with strawberry sauce.
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