Hi, I am Laura. Today, I will show you a way to make leve treme cake 🍰 recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Leve Treme Cake 🍰 Recipe
Leve Treme Cake 🍰 is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Leve Treme Cake 🍰 is something which I have loved my whole life.
To be with this recipe, we must first prepare a few ingredients. You can cook leve treme cake 🍰 using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Leve Treme Cake 🍰:
- Prepare 4-6 bread slices
- Make ready 1/2 cup Condense milk
- Get 3 tbsp Sugar
- Prepare 2 eggs
- Prepare China grass pudding packet 2
- Take Pink Food color
Instructions to make Leve Treme Cake 🍰:
- Take a blender and add all the ingredients except china grass pudding and foood color….blend it very well and set a side.
- Take a pan add 2 glass of water n add china grass pudding and coook until it melt nicely…one the other hand take another pan and add all the blended mixture n cook until it get thick
- Now pour china grass pudding into the blended mixture and cook for another 2 mins… now divide all the mixture in 3 parts in different bowls
- In 1st bowl add pink food color…in 2nd u can add any melted chocolate and keep the 3rd bowl as it is….
- Last step take a cake mould 1st pour chocolate bowl then cream bowl and last not the least pink bowl and let it set for 1 hour… it will give u marbel texture….then decorate as u like😊 i decorated with fresh milk pack cream 😊
So that is going to wrap it up for this special dish leve treme cake 🍰 recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
