Hi, I am Marie. Today, we’re going to make no oven bake marble cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No Oven Bake Marble Cake Recipe
No Oven Bake Marble Cake is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. No Oven Bake Marble Cake is something that I have loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can cook no oven bake marble cake using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make No Oven Bake Marble Cake:
- Take 1 cup wheat four
- Prepare 1 tsp baking powder
- Take 1/2 cup oil
- Prepare 1 cup sugar(as desired)
- Take 1 cup milk(didn’t use all)
- Get 2 eggs
- Get 2 sufurias (small and big)
- Prepare 1 heavy chapati pan
- Get 2 stainless steel spoons
- Get Gas
- Get Margarine to apply on sufuria before baking
- Make ready Blender
- Prepare Lemon rinds
- Take 5 biscuits (optional)
- Get I tbs cocoa powder
Steps to make No Oven Bake Marble Cake:
- Gather all ingredients and equipment
- Blend the biscuits into almost fine and place aside
- In a blender, blend together the wet ingredients and sugar (sugar, milk, oil, eggs). Blend then add lemon rinds
- Pour in a bowl then add your flour which has baking powder in it. Mix well
- Add your biscuits and turn lightly. Separate the batter into two. In one, add cocoa and mix well.
- Take the small sufuria and oil it with margarine. Dust with flour and remove excess flour
- Pre- heat your "cooker" by putting the gas on on medium heat and place the chapati pan then cover with the big sufuria
- In your baking tin, add the batter alternating between the white batter and chocolate batter. Then take a knife and make a pattern
- After 20 mins of pre-heating the gas, remove the big sufuria and place it down while covered to maintain heat and quickly place the tin on the pan. Then cover the small sufuria leaving no space for heat to escape
- Bake for 1 hr then check if cooked by inserting a knife. If it comes out clean it’s cooked, if not leave for 20 more mins
- Remove and let it cool. Serve with desired beverage
So that’s going to wrap this up with this distinctive dish no oven bake marble cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
