Hi, I’m Elise. Today, we’re going to make simple fluffy and chewy steamed bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple Fluffy and Chewy Steamed Bread Recipe
Simple Fluffy and Chewy Steamed Bread is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Simple Fluffy and Chewy Steamed Bread is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have simple fluffy and chewy steamed bread using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Simple Fluffy and Chewy Steamed Bread:
- Prepare 1 Egg
- Prepare 50 grams Sugar
- Get 1 tbsp Vegetable oil
- Take 80 ml Milk
- Get 100 grams Cake flour
- Prepare 1 1/2 tsp Baking powder
- Prepare 1 tsp Matcha or cocoa powder
- Make ready 2 tbsp Jam (or something similar)
Instructions to make Simple Fluffy and Chewy Steamed Bread:
- Put the egg and sugar in a bowl, then mix with a whisk.
- Add the vegetable oil and milk to Step 1 in that order, and mix together briskly. If using jam, mix it in here.
- Add the cake flour and baking powder to Step 2 and use a spatula to mix it together quickly, ensuring that no lumps remain.
- If you added jam, add the accompanying 1 teaspoon of milk.
- If you want to add matcha or cocoa powder, mix in here (this is with matcha).
- Pour the batter into the molds, then microwave the buns on the steam setting (put it on high if you can) for 15 minutes.
- Once the bread has puffed up to about 1.5 times its orial size, take it out of the microwave. Done!
- This picture shows plain and strawberry bread (made with strawberry jam and a bit of food coloring, as the color wasn’t very strong).
- This picture is of plain and matcha bread.
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