Hello, I am Clara. Today, I’m gonna show you how to prepare fluffy, soft, and chewy mild tasting steam buns recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fluffy, Soft, and Chewy Mild Tasting Steam Buns Recipe
Fluffy, Soft, and Chewy Mild Tasting Steam Buns is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Fluffy, Soft, and Chewy Mild Tasting Steam Buns is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have fluffy, soft, and chewy mild tasting steam buns using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy, Soft, and Chewy Mild Tasting Steam Buns:
- Prepare 150 grams Cake flour
- Make ready 2 tsp Baking powder
- Prepare 50 grams Sugar
- Make ready 2 ◎ Eggs
- Get 100 grams ◎ Yoghurt
- Get 1 tbsp ◎ Vegetable oil
- Get 5 drops ◎ Vanilla extract (optional)
Instructions to make Fluffy, Soft, and Chewy Mild Tasting Steam Buns:
- Combine the cake flour and baking powder in a bowl, then mix with a whisk. Stir in the sugar, too.
- Add all of the ◎ ingredients to the bowl, and whisk it all together.
- Fill aluminum cups with the batter, then set them into a pot or frying pan filled with 2 cm water. Bring to a boil over high heat, then reduce to medium heat. Steam for 10 minutes, then serve.
- I put aluminum cups in cocottes filled them.
- Cookpad user "Happy Kame-kame" used a steamer to make these. Using a steamer takes more time, so use a skewer to test them.
So that is going to wrap it up with this exceptional dish fluffy, soft, and chewy mild tasting steam buns recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
