Hi, I’m Clara. Today, I will show you a way to prepare aloo pan cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Aloo Pan cake Recipe
Aloo Pan cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Aloo Pan cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can have aloo pan cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo Pan cake:
- Prepare 1 big potato
- Make ready 1 tbsp Gram flour (Besan)
- Prepare 1 tbsp Rava (sooji)
- Make ready 2 Green chilli chopped
- Get 1 teaspoon red chilli powder
- Make ready to taste Salt
- Get As needed Oil
- Get 1 teaspoon Dry mango powder (Amchur powder)
- Make ready As needed Water
Steps to make Aloo Pan cake:
- In a bowl Add Besan,Rava, And add all dry ingredients mix it well.
- Now add 1 tbsp oil. Add Gratted potato add some water approximately 2 tbsp.just like smooth paste.
- Now take a non-stick Tawa add some oil and pour the batter. and spread it slowly slowly. Round shape and make it.
- Cover the pan cook for both side.
- Now turn off the flame. And transfer into the plate
- Serve hot With tomato sauce or green Chutney.
So that is going to wrap it up with this exceptional dish aloo pan cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
