Hello, I am Jane. Today, we’re going to make lemon glaze lemon cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon Glaze Lemon Cake Recipe
Lemon Glaze Lemon Cake is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Lemon Glaze Lemon Cake is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have lemon glaze lemon cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Glaze Lemon Cake:
- Take 2 lemon zest
- Take 3 tsp lemon juice
- Prepare 2 cups all-purpose flour
- Make ready 1 cup powdered sugar
- Prepare 3/4 Tsp olive oil
- Get 2 big eggs
- Make ready 1 pinch salt
- Make ready 1 tsp baking powder
- Make ready 1/4 Tsp baking soda
- Make ready for glaze
- Make ready 1/2 cup icing sugar
- Prepare 1 tsp lemon juice
Instructions to make Lemon Glaze Lemon Cake:
- Mix the eggs and the powdered sugar in a bowl and whisk well
- Seive and add the dry ingredients (flour, baking soda, baking Powder, salt) to the bowl and mix well by cut and fold method
- Add the lemon zest and the lemon juice to the batter and mix well
- Add the batter to the greased pan and bake at 180°C for 35-40 minutes (keep an eye on it, it might take more or less time (
- For the glaze, mix the icing sugar and lemon juice in a bowl and let it rest for 3/4 minutes
- On the cake, spread the glaze and tadaaa…. Your lemon Glaze is ready. Decorate it your way
So that is going to wrap it up for this distinctive dish lemon glaze lemon cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
