Hi, I am Elise. Today, I’m gonna show you how to make bean cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bean cake Recipe
Bean cake is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Bean cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can cook bean cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bean cake:
- Get 2 cups black eyed beans
- Make ready 1 onion
- Prepare 6 pepper
- Make ready 1 big red pepper (tattashe)
- Make ready 4 maggi cubes
- Take 1 tsp salt
- Take Half cup water
- Take Oil for frying
Steps to make Bean cake:
- Wash the beans to remove the peel. Leave to soak for 30mins b4 blending or taking it for grinding. I noticed its more soft when its soaked & u need little or no water b4 frying.
- Place a fry pan with oil on heat enough for deep frying. Add onion if u like for aroma. Add the salt & maggi cubes & water. Stir very well. This gives it an airy texture. Scoop the paste into hot oil
- Turn at intervals to get an even colour on both side. Strain & enjoy with pap or tea.
So that’s going to wrap this up with this exceptional dish bean cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
