Hi, I am Kate. Today, I’m gonna show you how to make celebration cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Celebration cake Recipe
Celebration cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Celebration cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have celebration cake using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Celebration cake:
- Take 1/2 kg chocolate sponge cake
- Take 1 bowl dark chocolate ganache
- Get 1/3 cup sugar syrup to soak the cake
- Get 100 gms white chocolate
- Make ready 2 tbsp fresh cream
- Make ready 1 drop pink food colour
- Prepare For garnishing Chocolates of your choice to decorate the cake
Steps to make Celebration cake:
- Cut a half kg chocolate sponge into 2 equal pieces, soak the bottom layer with sugar syrup, spread a thick layer of chocolate ganache over it & cover it another layer of cake, again soak it with sugar syrup & spread a thick layer of ganache over it & cover the cake with ganache & keep it in the fridge to set for atleast 2 hours.
- In a microwave bowl, take cream, microwave it for 30 sec, add chopped white chocolate over it and mix well, then add a drop of pink food colour and keep it aside.
- After 2 hours remove the cake from fridge, pour the coloured white chocolate over it, garnish with chocolates of your choice & refrigerate again for 30 mins before cutting.
So that is going to wrap this up for this special dish celebration cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
