Hi, I’m Laura. Today, we’re going to make improved microwave mug cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Improved Microwave Mug Cake Recipe
Improved Microwave Mug Cake is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Improved Microwave Mug Cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook improved microwave mug cake using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Improved Microwave Mug Cake:
- Prepare 1 each Egg
- Take 1/4 tsp Baking powder
- Get 3 tbsp Honey
- Take 1 tbsp Lemon juice
Steps to make Improved Microwave Mug Cake:
- Combine dry ingredients.
- Separate egg yolk from white.
- Whisk egg white to soft peaks.
- Whisk egg yolk until color pales slightly.
- Whisk dry ingredients, lemon juice, and honey into egg yolk.
- Fold in egg whites, mixing gently, just until smooth.
- Lightly grease a coffee cup and pour cake batter into cup.
- Microwave on high for 2 minutes and 30 seconds.
So that’s going to wrap it up for this special dish improved microwave mug cake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
