Hi, I am Joana. Today, we’re going to make pink velvet cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pink velvet cake Recipe
Pink velvet cake is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pink velvet cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can have pink velvet cake using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pink velvet cake:
- Get 1 cup Maida
- Make ready 1/4 cup Milk powder
- Make ready 1/2 cup Sugar powder
- Take 1/4 cup Refined oil or butter
- Make ready 1 tsp Baking powder
- Take 1 tsp Baking soda
- Take 1 tsp Vanilla essence
- Take 1 drop Pink colour
- Prepare 1 cup Whipped cream
- Prepare White chocolate for decoration
- Get 1 cup Milk +Vinegar
Steps to make Pink velvet cake:
- Add baking powder in maida and then sieve it, Now take Sugar powder,milk powder, refined oil, milk, vinegar and vanilla essence in bowl and make batter of it.
- Now bake the cake in preheated oven for about 20- 25 min on 180 C. Let it cool for 30 min.
- Now in whipped cream add some pink colour and spread it over the cake.
- Decorate it with white chocolate.
So that is going to wrap it up with this special dish pink velvet cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
