Hi, I’m Elise. Today, I’m gonna show you how to prepare no bake mango cheese cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No bake mango cheese cake Recipe
No bake mango cheese cake is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. No bake mango cheese cake is something which I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook no bake mango cheese cake using 6 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make No bake mango cheese cake:
- Make ready 2 Mangoes big sized
- Take 100 grms Cream cheese
- Prepare 100 grms Whipped cream
- Get 20 pieces Marie biscuits
- Take Butter 2tbsp (melted)
- Make ready 4 tbsp Sugar
Steps to make No bake mango cheese cake:
- Take a mixer grinder and grind the biscuits into fine.
- Now mix the melted butter and pour it into the glass. Press it with spoon and let it set in the refrigerator for an hour.
- Now take the mangoes cut them and make puree out of it.
- Now whipp the heavy cream till stiff peaks and keep aside.
- Take cream cheese add 2tbsp of powdered Sugar and whipp till smooth in texture.
- Now add the 4tbsp of pureed mangoes in the cream cheese and also add whipped cream.
- Mix all of them very nicely till they well incorporated.
- Now layer the glass with the mango cheese filling and top it with pureed mangoes.
- Let it set for 1-2 hrs more. Enjoy with some chocolate sprinkles.
- Mangoes are seasonal and we enjoy this fruit for 2-3 months only. So I use the maximum of it and try various recipes out of it. Do try this delicious recipe I am sure you gonna love it.
So that is going to wrap this up for this exceptional dish no bake mango cheese cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
