Hi, I’m Marie. Today, we’re going to make royal milk cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Royal Milk Cake Recipe
Royal Milk Cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Royal Milk Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook royal milk cake using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Royal Milk Cake:
- Make ready 1, 1/2 lit milk
- Get 1 cup milk powder
- Prepare 1 cup cashew nuts powder
- Make ready 3/4 th cup sugar
- Make ready 1/2 cup ghee
- Make ready 3 fourth teaspoon alum powder
- Take 1 teaspoon elaichi (cardamom) powder
- Take 1 tablespoon chopped pistachios
Steps to make Royal Milk Cake:
- In a pan put milk,milk powder,cashew nuts powder, sugar and ghee. Mix well. Keep the pan on heat,keep mixing so that there are no lumps. When mixture starts to boil add alum powder and keep stirring continuously. Slowly and gradually the milk will start to cble,it won’t cble immediately.
- At all times the flame should be moderately high as it will take about an hour for the moisture to evaporate. Have to stir continuously to avoid burning. When it leaves the sides of the pan and forms like a lump transfer it to a greased cake tin. Garnish with cardamom powder and chopped pistachios.
So that’s going to wrap this up for this exceptional dish royal milk cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
