Hi, I’m Marie. Today, I will show you a way to make pineapple cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pineapple Cake Recipe
Pineapple Cake is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Pineapple Cake is something which I’ve loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can cook pineapple cake using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pineapple Cake:
- Get For cake base
- Make ready 1 cup All-purpose flour
- Get 1/2 cup oil
- Make ready 1/2 cup condensed milk
- Prepare 1/2 cup powdered sugar
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Make ready 1 tsp vanilla essence
- Make ready 1 cup milk
- Get For filling and decoration
- Take 1 cup chopped big and small size pineapple
- Take Whipping cream
- Take Tutti fruiti
- Make ready Silver balls
- Prepare Sprinklers
Steps to make Pineapple Cake:
- Before all these,first grease a cake tin with oil and put butter paper in it.And preheat the wok for 10 minutes.Now take a bowl add condensed milk,sugar and oil and mix all together very well.
- Now sieve all dry ingredients and gradually add in above mixture and fold gently and now add vanilla essence and mix.If batter looks little thick then add milk to make it smooth consistency.
- Now pour this batter in a cake tin and cook it for 35 to 40 minutes at low flame on a preheated wok.
- Now cool down the cake for half an hour or cool down completely.Cut out the top thin hard layer and make cbs of it.Now divide the cake in to halves.
- Now take a pan add 2 tbsp sugar and 1/2 cup water and cook it till sugar dissolves.Now add chopped pineapples and cook it for till it get soft.
- Now strain the water and pineapples and keep this pineapple syrup for further use.
- Now take a half cake spray pineapple syrup on it and apply whipped cream and add some small chopped pineapples on it.
- Now cover this with another part of cake and cover top of it with whipped cream and sides also.Now cover the sides with cake cbs.And decorate the cake with pineapple chunks and tutti fruiti and sprinkle silver balls and colourful sprinklers.Our yummy delicious Pineapple Cake is ready to serve.Enjoy π₯°πππ
So that’s going to wrap it up for this distinctive dish pineapple cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.