Hi, I am Elise. Today, we’re going to prepare fruit cake with royal icing recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fruit cake with royal icing Recipe
Fruit cake with royal icing is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fruit cake with royal icing is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fruit cake with royal icing using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fruit cake with royal icing:
- Prepare 300 g flour
- Get 150 g sugat
- Take 150 g butter
- Get 20 g sultanas
- Get 40 ml mixed fruit juice
- Prepare 2 tsp baking powder
Instructions to make Fruit cake with royal icing:
- Weigh your ingredients ready to bake
- Cream the butter and sugar until fluffy
- Add the eggs bit by bit folding in
- Add the flour the sultanas and juice and fold in
- Preheat the oven at150 degrees and bake for 45 minutes. After its done prepare royal icingand pipe on the cake, garnish with strawberies.
- Serve withe custard sauce
So that’s going to wrap this up for this exceptional dish fruit cake with royal icing recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
