Hi, I’m Joana. Today, I’m gonna show you how to prepare cake with tahini and dried fruits recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake with tahini and dried fruits Recipe
Cake with tahini and dried fruits is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Cake with tahini and dried fruits is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cake with tahini and dried fruits using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cake with tahini and dried fruits:
- Take tahini
- Prepare icing sugar
- Take water
- Prepare cake flour
- Make ready - 500 g dried fruits likefigs, prunes, apricots, raisins
- Get baking powder
Steps to make Cake with tahini and dried fruits:
- Finely chop the fruits into cubes (not too small).
- Mix with a spoon or a whisk the tahini, the water and the icing sugar in a bowl. Add the baking powder and mix thoroughly making an incorporated batter.
- Finally add the fruits while folding the batter in with a spatula.
- Pour the mixture into a 24 cm baking tray well brushed with oil and dusted with flour and bake at 180°C for 30 minutes. Turn down the heat and bake for an additional 30’ at 170°C.
- Remove from the oven and when it has cooled a little sprinkle with icing sugar.
So that’s going to wrap it up for this exceptional dish cake with tahini and dried fruits recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
