Hello, I am Kate. Today, I will show you a way to prepare baked veg cherry cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Veg Cherry Cake Recipe
Baked Veg Cherry Cake is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Baked Veg Cherry Cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook baked veg cherry cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Veg Cherry Cake:
- Prepare 1 1/2 Cups All-purpose Flour
- Make ready 2 Tsp Baking Powder
- Get 1/4 th Tsp Baking Soda
- Make ready 1/4 th Tsp Salt
- Take 1 Cup Yogurt
- Take 3/4 th Cup Caster Sugar
- Prepare 1/4 th Cup Oil
- Prepare 1 Tsp Vanilla Essence
- Take 1 cup pitted Cherries
Steps to make Baked Veg Cherry Cake:
- Sieve the dry ingredients together and keep aside. Whisk yogurt and sugar until the sugar completely dissolves. Add oil and vanilla essence.
- Fold in the dry ingredients to for a smooth batter along with half the pitted cherries. Pour the batter in your desired baking tray, and top it with more pitted cherries.
- Bake in a pre-heated oven for 30 mins at 180 degrees.
- Let it cool down, dust it with some icing sugar and Voila!!!!
So that’s going to wrap this up for this special dish baked veg cherry cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
