Hi, I am Elise. Today, we’re going to prepare mango cherry cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango cherry cake Recipe
Mango cherry cake is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Mango cherry cake is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook mango cherry cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango cherry cake:
- Make ready 4 Andy
- Take 100 g Pisi Cheeni
- Prepare 100 g Maida
- Take 1 tsp Vanilla ya mango esence
- Get Yallow colour chund qatre optional
- Get 3 cup Wipped cream
- Take 2 cup Mango chunks
- Get 1 cup Cherry
- Take 1 tsp Baking powder
Instructions to make Mango cherry cake:
- Andy achi tarah phent lein ke double hojain
- Ek ek spoon cheni dalte jayn or phentty jayn
- Essence dal ke mix karain
- Maida or baking powder mix karain or thora thora andy cheni ke maxture me dalty jaian or halke hath se mix katy jaian
- Ab gresed pan me dal ke 25 se 30 min bake karain or nakal ke room temprature pe thanda karain
- Cbech se cut karain wipped cream lagain kuch mango chunks dalain or dosre peace se cover kardain
- Pora cake cover kar ke mango or cherry se garnish karain
So that’s going to wrap it up for this distinctive dish mango cherry cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
