Hi, I am Clara. Today, I will show you a way to make chocolate cherry cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cherry Cake Recipe
Chocolate cherry Cake is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate cherry Cake is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook chocolate cherry cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate cherry Cake:
- Make ready 250 gm all purpose flour (maida)
- Prepare 4 Eggs
- Make ready 2.5 cup sugar
- Prepare 100 gm butter or cooking oil
- Prepare 1 tbsp vanilla essence
- Make ready 8 tbsp choco powder
- Prepare 1 tsp baking powder
- Take 1 tsp baking soda
- Make ready 100 gm cherry
- Get 2 packet gems for garnishing
- Make ready as needed Chocolate syrup for garnishing
- Take 100 gm chocolate
Instructions to make Chocolate cherry Cake:
- Take mixer bowl add butter, egg and sugar mix well (whisk)after 10 minutes add flour,baking powder,baking soda,chocho powder and mix well,
- Than add vanilla essence, melted chocolate and cherry mix well
- Transfer into baking tray and bake for 40 minutes at 180β or Microwave (auto cake option)
- After that check it with toothpick if it’s not sticky means it’s well cooked,
- For garnishing - on the top add chocolate syrup than in mid cherry and decoration with gems (decoration is your way or choice)
- Enjoy ππ©βπ³β₯οΈ
So that’s going to wrap it up with this exceptional dish chocolate cherry cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.