Hi, I am Marie. Today, I will show you a way to make lemon cream cheese cookie bars recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Cream Cheese Cookie Bars Recipe
Lemon Cream Cheese Cookie Bars is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Lemon Cream Cheese Cookie Bars is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have lemon cream cheese cookie bars using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lemon Cream Cheese Cookie Bars:
- Take 1 box lemon cake mix (any will do!)
- Make ready 1/3 cup sugar
- Get 1/3 cup vegetable oil
- Get 2 eggs ( one for cble mixture,one for cream cheese mix.)
- Prepare 1 tsp lemon peel
- Make ready 2 tsp lemon juice
- Get 1 pkg (8 oz) softened room temp cream cheese
Instructions to make Lemon Cream Cheese Cookie Bars:
- Preheat oven to 350 degrees.
- Mix box of cake mix,1 egg and the cup of oil. Blend until cbly, there will be many soft clumps and that’s great!
- Save one cup of the mix as this will be used for the cb topping.
- Pat remaining mixture into a 13 x 9 in. baking pan and bake for 12 minutes.In separate bowl, beat together softened cream cheese, 1 egg, sugar, lemon peel, and lemon juice.
- Beat until smooth and fluffy.
- Spread cream cheese mixture evenly over baked cble mixture
- Sprinkle reserved cble mixture over the top of cream cheese layer.Bake 15 minutes longer or until cb topping is just bening to brown.
- Allow to cool completely, cut into bars, enjoy.
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