Moist 2 Layer Chocolate Cake
Moist 2 Layer Chocolate Cake

Hi, I am Marie. Today, we’re going to prepare moist 2 layer chocolate cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Moist 2 Layer Chocolate Cake Recipe

Moist 2 Layer Chocolate Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Moist 2 Layer Chocolate Cake is something which I have loved my entire life. They’re fine and they look wonderful.

To be with this recipe, we have to prepare a few ingredients. You can cook moist 2 layer chocolate cake using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moist 2 Layer Chocolate Cake:

  1. Make ready 220 Grams Plain Flower
  2. Prepare 75 Grams Unsweetened Coca Powder
  3. Get 350 Grams White Granulated Sugar
  4. Get 1 teaspoon baking powder
  5. Make ready 1 1/2 teaspoon baking soda
  6. Prepare 1/4 teaspoon salt
  7. Make ready 240 ML Coffee
  8. Make ready 240 ML Buttermilk
  9. Make ready 2 Eggs
  10. Prepare 120 ML Vegetable Oil
  11. Get 1 teaspoon vanilla extract
  12. Make ready Separate in to 2 8 inch Cake Tins Bake 350 F 30-35 Minutes
  13. Get Buttercream recipe
  14. Prepare 175 Grams softened Butter
  15. Take 335 Grams Cream Chesse
  16. Prepare 260 Grams icing sugar
  17. Prepare 67 Grams Coca Powder
  18. Make ready 1 teaspoon vanilla extract

Steps to make Moist 2 Layer Chocolate Cake:

  1. Mix The Flower, coca powder,sugar,baking powder,baking soda,salt
  2. Then add the coffee,buttermilk,eggs,oil,vanilla extract and mix
  3. Separate the mixture in to 2 8 inch cake tins and line them with baking paper and bake 350 F for 30-35 minutes or until a knife inserted in the middle comes out clean
  4. One the cake is baked let it cool in the pan for 5-10 minutes then take them out of the pans and let them cook until cold
  5. For the buttercream mix together the butter,creamcheese then add icing sugar,coca powder,and vanilla extract and decorate

So that is going to wrap it up with this distinctive dish moist 2 layer chocolate cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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