Hi, I am Jane. Today, we’re going to make eggless chocolate ganache cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate Ganache Cake Recipe
Eggless chocolate Ganache Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Eggless chocolate Ganache Cake is something that I’ve loved my whole life.
To be with this recipe, we must prepare a few components. You can have eggless chocolate ganache cake using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless chocolate Ganache Cake:
- Prepare 1 cup all-purpose flour
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Make ready 1/2 cup sugar powder
- Get 1/4 Cup vegetable oil
- Take Pinch salt
- Prepare 2 tbsp cocoa powder
- Prepare 2 tbsp Milk powder
- Make ready 1 tsp Chocolate essence
- Prepare 2/3 cup milk
- Get For,chocolate Ganache
- Get 1 cup Dark compound chocolate
- Take 1 cup Amul fresh cream
- Get For decoration
- Make ready 2 TBSP white chocolate
- Take 1 sugar flower
- Prepare 1 tbsp black gel
Steps to make Eggless chocolate Ganache Cake:
- In a mixing bowl seive all-purpose flour, baking soda, baking powder, cocoa powder, milk powder, and mix well.
- In an another mixing bowl add sugar and oil and mix it well and then add milk and chocolate essence and mix it well too.
- Now take the dry ingredients and mix it in wet ingredients and mix it well until pouring consistency batter. And bake the cake on 180°C for 30 minutes.
- Now for chocolate ganache take fresh cream and heat it in a pan and then turn off the gas and then add the dark compound chocolate and mix well until the dark compound chocolate get melt your Ganache is ready.
- Now take out the cake and let it cool down for some time, after it sugar and water mixture (1tbsp sugar and 6tbsp water mix well) and then pour it on cake and then pour the Ganache for a layer then place the cake.
- Now pour the ganache on the cake and leave it for 10 to 15 minute in refrigerator.
- For decoration. Do whatever you like to do for decoration.
So that is going to wrap this up for this special dish eggless chocolate ganache cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
