Tuna fish cake #abjmom
Tuna fish cake #abjmom

Hi, I am Marie. Today, I will show you a way to prepare tuna fish cake #abjmom recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tuna fish cake #abjmom Recipe

Tuna fish cake #abjmom is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Tuna fish cake #abjmom is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook tuna fish cake #abjmom using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tuna fish cake #abjmom:

  1. Take 2 big potatoes
  2. Make ready 2 tins tuna
  3. Make ready Spring onions
  4. Prepare 2 eggs
  5. Take 1 table spoon flour
  6. Make ready Bread cbs
  7. Get Pepper optional
  8. Make ready Curry
  9. Prepare Maggi

Steps to make Tuna fish cake #abjmom:

  1. Boil your sweet potatoes and mash
  2. Stir fry your onions, garlic,maggi and curry, add your pepper and then salt to taste
  3. Add your mashed potatoes and tuna to the stir fry and turn until it’s properly mixed. Sprinkle a flour and mix it.
  4. Take your mix and roll into a flat ball, coat with egg and then coat with your bread cb
  5. Put in oil in a pan and allow it to get hot then put in your balls. Remember you are only frying to brown it. When it turns golden brown put it in a plate and serve with Ribena🤗

So that’s going to wrap it up with this distinctive dish tuna fish cake #abjmom recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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