Hi, I’m Clara. Today, I will show you a way to prepare bean cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bean cake Recipe
Bean cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bean cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to prepare a few ingredients. You can have bean cake using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bean cake:
- Get 2 cups beans
- Take 3 large tatashe
- Get 1 big onion
- Prepare 3 pepper
- Make ready 1 litre vegetable oil
- Get 1 Maggi
- Prepare to taste Salt
Steps to make Bean cake:
- Pick and wash beans thoroughly, and soak for about 20 minutes in a clean water.
- Wash tatashe, remove the seed, then wash pepper and onion, drain water from beans and put all in the washed pepper, onion and tatashe. Blend into a smooth paste, whisk until fluffy, add egg, Maggi and salt to taste.
- Heat up oil, add onions to have a nice flavor, then using a small cooking spoon dispense the bean paste into the hot oil and fry. Scoop when it’s well fried and serve hot with pap, bread other alone.
So that’s going to wrap this up with this special dish bean cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
