Hello, I’m Jane. Today, I’m gonna show you how to make springtime and brunches!! recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Springtime and Brunches!! Recipe
Springtime and Brunches!! is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Springtime and Brunches!! is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook springtime and brunches!! using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Springtime and Brunches!!:
- Make ready Ingredients:
- Make ready Oats Wholewheat Cake Flour Finely ground or (1.5 - 2 tablespoons)
- Make ready Flax Seed egg replacer you are used to for 1 egg Finely ground or an (1 to 1.5 tablespoons)
- Get Sugar maple syrup agave syrup or or (1-1.5 tablespoons)
- Take bread Thick Slices of (2)
- Prepare Canola oil for pan frying the french toast golden brown (as needed)
- Take Dark Chocolate Thin Slices of
- Prepare Decor:
- Take Strawberry Slices for decoration
- Take Agave Syrup
- Prepare Chocolate Sauce (Or Hershey’s Sauce)
Instructions to make Springtime and Brunches!!:
- Mix well the first four ingredients well and let sit for 5 minutes.
- Take the slices of bread and thin them out in the middle only creating a small cavity or dip in the bread (do not create a hole in the bread).
- Dip the slices of the bread in the above batter.
- Take one dipped slice of the bread and lay the dark chocolate thin slices in the small cavity in the bread. Take another dipped slice of the bread and lay it over the bread with the thin chocolate slices on it(almost like creating a sandwich)
- Pan fry them on medium-low, in 1-2 teaspoons canola oil till its the golden brown that you like on each side.
- Decor the French Toast with Strawberry slices, agave syrup, and a dallop of vegan whipped cream if you’d like.
So that’s going to wrap it up for this exceptional dish springtime and brunches!! recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
