Hello, I am Joana. Today, we’re going to prepare carrot cake with cream cheese frosting recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake with cream cheese frosting Recipe
Carrot cake with cream cheese frosting is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Carrot cake with cream cheese frosting is something that I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few ingredients. You can have carrot cake with cream cheese frosting using 15 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Carrot cake with cream cheese frosting:
- Get For cake:
- Get 2 cups All Purpose Flour
- Make ready 1.5 cups brown Sugar
- Prepare 2 tsp baking powder
- Prepare 1 tsp Salt
- Get 2 tsp Cinnamon
- Take 1/2 tsp Nutmeg
- Get 3 cups grated red winter Carrots
- Prepare 1 cup vegetable Oil
- Prepare 4 Eggs
- Take 3/4 cup chopped Walnuts
- Make ready For frosting
- Make ready 200 gms Cream cheese
- Take 150 gms powdered Sugar
- Get 100 gms Butter, softened
Instructions to make Carrot cake with cream cheese frosting:
- For cake: Preheat oven to 180°C. In a mixing bowl, cream together oil and sugar.
- Add all the eggs and mix well.
- In another bowl, mix together all the dry ingredients, and then add to wet mixture.
- Use a spatula and stir in the walnuts and carrots gently.
- Pour the cake batter into a greased and floured 9″x13″ cake pan or two 7 inch round cake pans if you want to bake in layers.
- Bake for about 40 to 45 minutes until edges are lightly browned. Use a toothpick and test the middle of the cake.
- Leave in pan and set on cooling rack to cool. Once the cake has cooled completely, ice with cream cheese frosting
- For cream cheese frosting: Beat the cream cheese, sugar and butter together in a bowl until fluffy
- Spread the icing over the top of the cake with a palette knife or spoon. Decorate cake with more chopped walnuts if desired.
So that is going to wrap it up with this special dish carrot cake with cream cheese frosting recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
