Vanilla cake with cherries
Vanilla cake with cherries

Hello, I am Kate. Today, I’m gonna show you how to prepare vanilla cake with cherries recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vanilla cake with cherries Recipe

Vanilla cake with cherries is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Vanilla cake with cherries is something that I’ve loved my whole life.

To be with this recipe, we have to first prepare a few components. You can have vanilla cake with cherries using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla cake with cherries:

  1. Make ready 3 teaspoon Vanilla flavour
  2. Prepare 12 pieces Cherries
  3. Prepare 1 teaspoon spoon Baking soda
  4. Make ready 1 tablespoon Baking powder
  5. Prepare 2 big cups Flour
  6. Make ready 1 cup Sugar
  7. Take 1 big cup Butter
  8. Make ready 4 eggs Eggs

Steps to make Vanilla cake with cherries:

  1. Break the eggs and whisk in a low speed.
  2. Sieve baking powder and flour in a bowl.
  3. In a separate bowl,pour in sugar and butter and whisk on a medium speed till is fluffy.pour in the eggs and whisk for 1 minute.
  4. Divide the flour and baking powder into two,Pour in first half whisk on a high speed speed then pour in the other half and fold in.
  5. Add quarter cup of water and vanilla flavour whisk on a high speed.
  6. Pour in the cherries.
  7. Preheat oven,butter the pan.pour in the barter in the baking pan.
  8. Bake for 40minutee.

So that is going to wrap this up with this special dish vanilla cake with cherries recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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