Hi, I am Jane. Today, I’m gonna show you how to make vanilla chocolate checker board cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla chocolate checker board cake Recipe
Vanilla chocolate checker board cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Vanilla chocolate checker board cake is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have vanilla chocolate checker board cake using 9 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Vanilla chocolate checker board cake:
- Take 4 cups flour
- Prepare 1 tbsp baking soda
- Prepare 5 eggs
- Get 2 cup sugar
- Get 1 1/2 cup vegetable oil
- Take 2 cup butter milk
- Make ready Condensed milk
- Take 1/2 cocoa powder
- Make ready 1 tbsp vanilla flavour
Instructions to make Vanilla chocolate checker board cake:
- To a bowl pour in the dry ingredients that’s the flour, sugar, and baking soda mix together and set aside
- In another clean bowl add in the wet ingredients that’s the eggs flavour butter milk vegetable oil mix thoroughly until foamy
- Pout in the wet ingredients into the dry ingredients mix very well to foam a batter divide into 2 as you use the remaining for the chocolate cake
- Grease the pan with oil then sprinkle some flour on it this helps the cake come out easily pour in half the batter into it
- Allow the vanilla cake to cool completely before cutting
- Add cocoa powder into the remaining batter mix very well add condense milk into it as it contains sugar to make it sweet and thin it out to get a better consistency
- Pour into a greased pan just you did with the vanilla cake and bake in a preheated oven of 180°c for 30 min place the cake on a rack to cool
- The two cakes are ready now trim off the excess with a serrated knife
- Use a circular cookie cutter to cut out a neat circle
- Cut out your first circle carefully and the second if you can get more circles I only cut out 2 for this cake
- Get some butter cream to help hold the cake together frost the inner circle of the chocolate cake first then alternate the cake you putting inside start with the chocolate put in the vanilla in the middle cream it and place the smaller chocolate cake circle in the middle to close the cake
- Repeat the same step for the vanilla cake
- Cover the top of the cake with the butter cream then place the vanilla cake on the chocolate cake then cover the whole cake with the butter cream frosting.
- Then when you cut through the cake you get that beautiful checker board pattern.
- Serve a slice of the yummy combo of vanilla and chocolate cake
So that is going to wrap this up with this distinctive dish vanilla chocolate checker board cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
