Hello, I’m Kate. Today, I will show you a way to make custard filo cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Custard filo cake Recipe
Custard filo cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Custard filo cake is something which I have loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have custard filo cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Custard filo cake:
- Make ready 2 cup ice sugar
- Get 2 cup semolina
- Get 8 cup milk
- Prepare 1 filo
- Prepare 1 sugar
- Prepare 1 butter
- Make ready 2 eggs
- Get 4 cup sugar
- Take 6 cup water
- Get 1 cinnamon sick
Steps to make Custard filo cake:
- Into a saucepan put semolina milk sugar stir till get thicken when cooled add butter
- When cooled add eggs and stir put aside till cooled
- Melt butter so you can brush filo start placing custard into filo and roll then place into buttered tray then place into oven for 15mins 200 c
- Once its cook you need to pour syrup :: put water and sugar bring to a boil then when filo cook pour syrup over filo
So that is going to wrap it up with this exceptional dish custard filo cake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
