Hello, I am Kate. Today, we’re going to prepare pineapple-nut cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
pineapple-nut cake Recipe
pineapple-nut cake is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. pineapple-nut cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook pineapple-nut cake using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make pineapple-nut cake:
- Make ready cake
- Get 1/2 cup butter or margarine
- Take 1 cup sugar
- Make ready 2 eggs separated
- Get 2 tsp baking powder
- Get 1/2 cup all purpose flour
- Get 1 cup milk
- Get 1 tsp vanilla
- Get 1 cup chopped pecans
- Make ready 24 graham crackers crushed (the hole pieces, like it has 4 on a cracker,that still one cracker)
- Take topping
- Prepare 1 large can pineapples crush
- Prepare 3/4 cup sugar white
- Prepare 1/2 cup brown sugar
Steps to make pineapple-nut cake:
- preheat oven at 350 bake on 350 . using oblong cake pan or 2, 9 inch pan, spray with cooking oil or grease pan wirh oil
- cream sugar and margarine, add egg yolks.mix baking powder with graham crackers and flour, mix vanilla with milk mixture and the dry mixture to the sugar mixture.
- add nuts, beat egg whites untill it forms a peak, fold in egg whites and nuts, untill well mixed do not beat together, make sure you fold it in well.
- pour into pan, if using 2 pans evenly divide the mixture. bake for 30 minutes
- for the topping - can of crushed pineapples (drain half of the juice) and sugars, put into a large saucepan and cook untill it thickens up about 20 minutes. careful not to get any on you ,will burn you. spread topping over cake cut into square pieces. when ready to serve put whipped topping optional.
So that is going to wrap it up for this special dish pineapple-nut cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
