Hi, I am Kate. Today, I will show you a way to make boston cream cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
boston cream cake Recipe
boston cream cake is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. boston cream cake is something which I have loved my whole life. They are nice and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook boston cream cake using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make boston cream cake:
- Take 4 oz philadelphia cream cheese
- Make ready 1 cup milk
- Make ready 1 packages jell-o vanilla flavor instant pudding
- Take 8 oz cool whip whipped topping, thawed, divided
- Take 9 honey maid honey grahams, coarsely broken
- Make ready 2 squares bakers semi-sweet chocolate
Instructions to make boston cream cake:
- BEAT cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Stir in 1-1/2 cups COOL WHIP. Let stand 5 min. Meanwhile, line 8-inch round pan with plastic wrap. Remove 1 Tbsp. graham pieces; set aside.
- SPREAD half of the remaining graham pieces onto bottom of prepared pan; cover with layers of pudding mixture and remaining graham pieces. Refrigerate 4 hours.
- MICROWAVE chocolate and 1 cup of remaining COOL WHIP in microwaveable bowl on HIGH 1 min.; stir until chocolate is melted and mixture is well blended. Invert dessert onto plate; remove pan and plastic wrap. Top dessert with chocolate glaze. Refrigerate 15 min. Garnish with remaining COOL WHIP and reserved graham pieces just before serving.
So that is going to wrap it up with this distinctive dish boston cream cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
