Hi, I am Elise. Today, I’m gonna show you how to prepare vanilla chocolate mint checker board cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla chocolate mint checker board cake Recipe
Vanilla chocolate mint checker board cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vanilla chocolate mint checker board cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have vanilla chocolate mint checker board cake using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla chocolate mint checker board cake:
- Make ready Vanilla cake
- Make ready 4 eggs
- Take 1 cup buttermilk
- Make ready 3/4 cup liquid oil
- Prepare 1 tsp vanilla extract
- Get 2 tsp baking powder
- Prepare 21/4 cups wheat flour
- Get 2 cups sugar
- Prepare Chocolate mint cake
- Make ready 3/4 cup Cocoa
- Prepare 13/4 cup wheat flour
- Take 1 cup sugar
- Prepare 2 eggs
- Get 1/2 cup oil
- Prepare 11/2 tsp baking powder
- Get 11/2 baking soda
- Get 1 tbsp instant coffee
- Make ready 1 tsp mint extract
- Make ready 1 cup boiling water
Instructions to make Vanilla chocolate mint checker board cake:
- Vanilla cake. In a bowl mix eggs,vanilla and oil, beat til light, roughly a minute.
- Sieve flour and baking powder in the same bowl and fold alternating by adding buttermilk till all is Incorporated.
- Pre heat oven to 180degrees and grease 9" pan
- Pour in one of the greased pan.set aside
- Chocolate mint cake. Sieve Cocoa, flour,baking powder and baking soda in a bowl,then add sugar mix.
- Add buttermilk,eggs, mint extract and oil into the dry mixture and whisk till well mixed.
- Dissolve the coffee in the hot water and then add to the other mixture till runny.
- Pour into the remaining baking tin
- Put both batter into the oven and bake for about 45 -50 mins. Use a skewer to check if ready.
- When ready and has cool and out of the tins, slice into halves.place on the board vanilla cake first half then
- Chocolate mint half,then vanilla then chocolate mint and cut using a round cutters. Arrangement should be as shown on the picture alternating to get the checker board look.
- Final result
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