Hello, I am Laura. Today, I’m gonna show you how to prepare gourmet salmon cakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gourmet Salmon Cakes Recipe
Gourmet Salmon Cakes is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Gourmet Salmon Cakes is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Gourmet Salmon Cakes:
- Take 2 cans Pink Salmon
- Make ready 2 cups Panko Bread Cbs
- Get 3 Eggs, beaten
- Make ready 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
- Prepare 1 Onion, diced
- Make ready 1/4 cup Green Pepper, diced
- Get 1/4 cup Red Pepper, diced
- Make ready 2 Tbsp. Salmon Juice
- Get 2 Tbsp. Old Bay Seafood seasonings
- Make ready 1 Tbsp. Garlic powder
- Make ready 1 Tsp. Lemon Juice
- Take 1 Tsp. Cajun seasoning,(slap-ya-mama)
- Get 1/4 Tsp. Black Pepper
- Get Butter or oil for cooking
Instructions to make Gourmet Salmon Cakes:
- In a medium bowl; beat together eggs until well mixed.
- Dice up all vegetables.
- In a large bowl, mix together all ingredients well.
- Heat butter or oil in skillet(I use cast iron) over medium heat.
- Take about 1/3 cup of salmon cake mixture and make your cakes.
- Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
- Serve with key lime- cilantro rice and a lemon cream pea sauce.
So that is going to wrap this up for this special dish gourmet salmon cakes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
