Hi, I’m Elise. Today, I’m gonna show you how to make orange cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange Cake Recipe
Orange Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Orange Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have orange cake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orange Cake:
- Prepare 1 1/4 cups all-purpose flour or cake flour
- Get 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Take 1/2 teaspoon salt
- Take 1 freshly squeezed juice of orange
- Make ready 1 tablespoon orange zest
- Take 1/3 cup olive oil
- Take 1 teaspoon vanilla extract
- Prepare 2 eggs
- Get 3/4 cup sugar
- Prepare 1 teaspoon confectioners sugar for dusting (optional)
Instructions to make Orange Cake:
- Preheat oven to 350 degrees Fahrenheit. Mix sugar and eggs in a bowl with a hand mixture. Drizzle the olive oil and vanilla extract and mix till they form a smooth batter.
- Add orange juice and zest and mix well. In a separate bowl sift flour, baking soda, baking powder and salt. I prefer using cake flour to all-purpose flour, but all-purpose flour works just as well.
- Pour batter into a prepared baking dish and bake for 25-30 minutes. If the cake isn’t sweet enough or lacks orange flour, you could inject fresh orange juice into the cake while it’s hot. Once the cake has cooled, dust it with confectioners sugar. Enjoy!
So that is going to wrap this up with this special dish orange cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
