Hello, I’m Kate. Today, I will show you a way to make choco oero cashew cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Choco Oero cashew cake Recipe
Choco Oero cashew cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Choco Oero cashew cake is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have choco oero cashew cake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Choco Oero cashew cake:
- Make ready 2 packets oero biscuit
- Get 1/2 cup powdered sugar
- Get 1/2 tsp baking powder
- Make ready 1/2 cup milk
- Make ready To Garnish–
- Get as required cherries
Instructions to make Choco Oero cashew cake:
- Keep all ingredients ready. Crush the oreo biscuit to a fine powder. And keep the cooker to pre-heat(medium flame). Take a cake tin and grease it with butter and dust with Maida. Keep aside.
- Take a bowl. Add powdered oero biscuit, baking powder, powdered sugar, and add milk little by little. Sugar can be added less or more based on your taste.
- Mix well. Consistency of cake batter should be medium thick.now add cashew nuts to cake batter.
- Now pour the batter to the cake tin which was previously dusted. Place it in cooker and close the cooker lid. Bake it for 30 mins. Insert a tooth pick/ knife if it comes clean. Cake is baked properly.
- Remove the cake. Allow to cool. It wil unmould easily. Now garnish with cherry. Cut into pieces.
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