Banana carrot cake#baking contest
Banana carrot cake#baking contest

Hello, I am Kate. Today, we’re going to prepare banana carrot cake#baking contest recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Banana carrot cake#baking contest Recipe

Banana carrot cake#baking contest is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Banana carrot cake#baking contest is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have banana carrot cake#baking contest using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana carrot cake#baking contest:

  1. Take 350 g All purpose flour
  2. Take 1.5 tsp Baking powder
  3. Get 1.5 tsp Cinamon powder
  4. Prepare 200 g Sugar
  5. Make ready 3 Eggs
  6. Take 1/2 tsp Vanilla essence
  7. Prepare 230 ml Mala
  8. Get 250 g Grated carrots
  9. Prepare 100 g Soaked Bakers mix
  10. Make ready 250 ml Cooking oil
  11. Get 2 Banana (very ripe)

Steps to make Banana carrot cake#baking contest:

  1. Pre heat oven at 180°c for 15 minutes and grease and flour 8 inch baking tin and put aside
  2. Measure all ingredients as per the recipe and mash the bananas into puree
  3. In a bowl beat and whisk the eggs and add sugar as you continue whisking. Add the oil and whisk till well incorporated. Add the vanilla essence into the mixture and whisk then pour in the milk and continue whisking.
  4. Sieve the flour, baking powder and cinamon onto the wet mixture and whisk till it’s well blended and then add the banana puree
  5. Fold in the grated carrots and the well soaked bakers mix.
  6. Pour into the greased tin and into the pre heat oven.
  7. Bake at 180°c and check after 40mins with a dry toothpick. If well done the toothpick comes out clean
  8. Remove from the oven and wait for about five minutes then remove from the baking tin onto a wire rack for cooling. I love this with cream cheese and whipping cream or custard

So that’s going to wrap it up for this distinctive dish banana carrot cake#baking contest recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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