Salmon cakes
Salmon cakes

Hi, I am Elise. Today, we’re going to prepare salmon cakes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Salmon cakes Recipe

Salmon cakes is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Salmon cakes is something which I have loved my entire life.

To be with this particular recipe, we must prepare a few ingredients. You can have salmon cakes using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Salmon cakes:

  1. Make ready 1 1/4 lb Salmon filets
  2. Get 2 tbsp chopped parsley
  3. Make ready 1/2 tbsp lemon juice
  4. Make ready 1 salt and pepper
  5. Take 1 1/2 tsp Old Bay Seasoning
  6. Get 3/4 cup small diced white onion
  7. Get 1/2 tsp minced garlic
  8. Prepare 1/2 cup small diced red bell pepper
  9. Prepare 1/2 cup small diced Green bell pepper
  10. Make ready 2 tbsp butter
  11. Get 2 tbsp olive oil
  12. Take 1 cup Panko bread cbs

Steps to make Salmon cakes:

  1. Chop salmon filets in 1/4 to 1/3 pieces and mix well with bread cbs, green peppers, red peppers, onions, lemon juice, minced garlic, old bay seasoning, parsley, and salt and pepper to taste.
  2. Portion out 1/4 cup of salmon mixture and use hands to form into 3/4 inch thick patties. Continue to portion. You should have about 8 patties
  3. Place cakes on a baking sheet with parchment paper, and sit them in the freezer until surface moisture has evaporated.
  4. Add butter and olive oil to a large skillet over medium high heat.
  5. Add salmon cakes and cook until medium golden brown, about 2 minutes. Turn cakes over and continue cooking for 2 more minutes. Transfer salmon cakes to a plate lined with paper towel and serve.

So that is going to wrap this up with this distinctive dish salmon cakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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