Hello, I’m Kate. Today, I will show you a way to make extremely dangerous! chocolate mochi recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Extremely Dangerous! Chocolate Mochi Recipe
Extremely Dangerous! Chocolate Mochi is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Extremely Dangerous! Chocolate Mochi is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have extremely dangerous! chocolate mochi using 2 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Extremely Dangerous! Chocolate Mochi:
- Get 1 piece Cut mochi cake
- Get 1 small chocolate cube
Instructions to make Extremely Dangerous! Chocolate Mochi:
- This is all you need!
- Put the mochi cake on a piece of kitchen parchment paper!
- Microwave at 700 W for 20 seconds, then flip the mochi over and microwave for another 10 seconds, until the mochi puffs up. (Adjust the times depending on your microwave oven.)
- Take the mochi out, and spread it out a bit.
- Put a piece of chocolate in the middle…
- Fold in half, pinch the edges closed, and it’s done! ~
- Eat while it’s still hot. I guarantee, you’ll become addicted to this.
- At 1000 W, the microwave time is the same as at 700 W.
- At 500 W, it’s 30 seconds on one side, and 20 seconds on the other.
So that’s going to wrap this up for this distinctive dish extremely dangerous! chocolate mochi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
