The Kids Will Be Over the Moon! Chicken Nuggets
The Kids Will Be Over the Moon! Chicken Nuggets

Hi, I am Marie. Today, we’re going to prepare the kids will be over the moon! chicken nuggets recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

The Kids Will Be Over the Moon! Chicken Nuggets Recipe

The Kids Will Be Over the Moon! Chicken Nuggets is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. The Kids Will Be Over the Moon! Chicken Nuggets is something which I have loved my whole life.

To be with this particular recipe, we have to first prepare a few ingredients. You can have the kids will be over the moon! chicken nuggets using 19 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make The Kids Will Be Over the Moon! Chicken Nuggets:

  1. Prepare 420 grams Ground chicken
  2. Make ready 1 1/2 tbsp Chicken stock granules
  3. Make ready 1 packages Firm tofu
  4. Get 100 ml Panko
  5. Get 2 tbsp Cake flour
  6. Take 1 tbsp Grated cheese
  7. Make ready 1 ■Japanese mustard and ketchup
  8. Make ready 1 tbsp Ketchup
  9. Prepare 2 packages Mustard (that comes with the natto)
  10. Make ready 1 ■Ketchup Sauce
  11. Get 1 tbsp Ketchup
  12. Prepare 1/2 tsp Japanese Worcestershire-style sauce
  13. Make ready 1/2 tsp Oyster sauce
  14. Prepare 1 ■Chili Sauce
  15. Make ready 1 tbsp Sweet chilli sauce
  16. Get 1/2 tsp Mayonnaise
  17. Prepare 1/2 lemon ■Lemon
  18. Take 1 Cake flour for molding
  19. Prepare 1 Frying oil

Instructions to make The Kids Will Be Over the Moon! Chicken Nuggets:

  1. Drain the water from the firm tofu as much as possible. Measure out 100 ml of panko in a measuring cup.
  2. Add the ground chicken, firm tofu, chicken soup stock granules, panko, and cake flour to a bowl and mix together.
  3. Divide the mixture in half. Add 1 tablespoon of grated cheese to one half to make cheese chicken nuggets.
  4. Coat a cutting board with a bit of the cake flour, and spoon the meat mixture out onto it.
  5. Shape them on top of the cutting board. They are easy to shape if you coat them in the flour while molding.
  6. When molding, coat them in the cake flour, but if the balls are still soft and stick to your hand, adjust with panko.
  7. Form then into any size you like and deep fry in oil.
  8. Fry in oil. The nuggets have firm tofu mixed in, so they fry up rather quickly. Brown on both sides, and stick with a toothpick and check if it has cooked through.
  9. Prepare each of the ■ sauce combinations individually. Mix up whatever you like, and try it with various sauces♪. It is reeeeally delicious. Try it out~.
  10. I topped the cheese nuggets with grated cheese and it was delicious .

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