Hi, I’m Elise. Today, we’re going to make ice cream cone red velvet cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ice cream cone red velvet cake Recipe
Ice cream cone red velvet cake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Ice cream cone red velvet cake is something that I’ve loved my entire life.
To be with this recipe, we must prepare a few ingredients. You can cook ice cream cone red velvet cake using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Ice cream cone red velvet cake:
- Take 2 cups flour
- Make ready 1 cup butter milk
- Prepare 1 tbspn baking powder
- Make ready 1 egg
- Prepare 5 tbspn melted butter/veg oil
- Take 1 tspn salt
- Take 5 tbspn cocoa powder
- Take Strawberry flavour
- Get 1 cup sugar
- Prepare Few drops of red colour
Instructions to make Ice cream cone red velvet cake:
- In a clean bowl,mix all the dry ingredients
- In a separate bowl,mix all the wet ingredients
- Gently fold in the wet ingredients into the dry ingredients,using a spatula to combine
- Arrange your ice cream cone
- Divide the batter among the cones
- Preheat your oven and bake for 15minz
- Fresh from the oven
- Decorate as desired
- Perfect snack for your love one’s
- So delicious…..the inside
- Uhmmmm
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