Hello, I’m Joana. Today, I will show you a way to make oats mango cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats mango cake Recipe
Oats mango cake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Oats mango cake is something which I have loved my entire life. They’re fine and they look fantastic.
To be with this particular recipe, we must prepare a few components. You can cook oats mango cake using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oats mango cake:
- Prepare Ingredients:
- Make ready 1 cup oats
- Make ready 1/2 cup wheat flour
- Get 3/4cup+2tbsp Sugar
- Get 1/4 teaspoon cinnamon powder
- Make ready 1/2 teaspoon baking soda
- Take 1 tsp baking powder
- Get 1 teaspoon vanilla extract
- Get 1/2 cup finely diced mango
- Prepare For top sauce
- Take 1/2 cup mango puree
- Take 2 tbsp Sugar
- Take 2 tsp cornflour
Instructions to make Oats mango cake:
- Place oats in dry skillet, and toast until light brown. - Grind Oats
- Sift flour with cinnamon, baking soda baking powder and salt. - Mix sugar Fold in vanilla, oats powder
- Fold in flour mixture. - Add diced mango into it.
- Transfer batter to pan, place in oven and bake for 4minutes in microwave or until cake tester comes out clean Remove from oven
- Dissolve corn flour in 4tbsp water. - Heat pan add add mango puree and cornlour. Stire continually when sauce become some glossy and thick switch off gas.
So that’s going to wrap it up for this distinctive dish oats mango cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
