Hello, I’m Elise. Today, we’re going to make mango tree cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango tree cake Recipe
Mango tree cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mango tree cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook mango tree cake using 14 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Mango tree cake:
- Prepare 2 cups maida
- Take For sponge
- Take 1 cup oil
- Take 1 cup icing sugar
- Make ready 1 tsp baking powder
- Take 1 tsp vanilla essence
- Take 3 eggs
- Take For butter cream frosting
- Get 1 (200 gms) butter
- Take 2 tbsp milk
- Make ready 2 tbsp icing sugar
- Prepare For cream frosting
- Prepare Whipped cream
- Prepare Food coloring
Instructions to make Mango tree cake:
- Beat egg oil and vanilla essence together
- Mix maida and baking powder swift dem twice
- Add in wet mixture
- Add icing sugar
- Bake fr 20 mins check till tooth pick comes out clean
- Now fr butter cream frosting beat butter well adding milk and icing sugar
- Now assemble da cake
- Take two square pieces of sponge cake
- Add buttercream in between and on top cover it well
- Now pipe whipping cream all around da cake
- Using grass tip on down
- And rosettes on top
- Make yellow fondant flaowers
- And fence from white fondant
- Beautiful and impressive cake is ready to serve
So that’s going to wrap it up with this distinctive dish mango tree cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
